水果包裝大家常見的大多為塑料箱（泡沫箱）和瓦楞紙箱，先不考慮成本的前提，就和使用便利度，瓦楞紙箱更更保鮮。下面紙箱廠家昆之翔用科學研究數(shù)據(jù)為您解答。
Most of the common fruit packaging are plastic boxes (foam boxes) and corrugated boxes. Regardless of the cost, the corrugated boxes are safer and fresher in terms of safety and convenience. The following carton manufacturer kunzhixiang uses scientific research data to answer for you.
與可重復使用的塑料箱(RPC)相比，瓦楞紙箱水果包裝能顯著減少所攜帶的微生物的污染。研究發(fā)現(xiàn)，瓦楞紙包裝可有效降低微生物交叉污染從而延長保質(zhì)期，確保高質(zhì)量包裝的水果，較低的細菌污染減少了食品源性疾病的風險，增加了水果的新鮮度、氣味、外觀及口感的保持。
Compared with reusable plastic boxes (RPC), corrugated box fruit packaging can significantly reduce the pollution of microorganisms carried. It is found that corrugated paper packaging can effectively reduce microbial cross contamination and thus extend the shelf life, ensure high-quality packaged fruits, lower bacterial contamination reduces the risk of food borne diseases, and increases the freshness, smell, appearance and taste of fruits.
水果商和消費者關(guān)心的就是新鮮蔬果的污染問題，有無農(nóng)藥殘留，蔬果運輸?shù)馁|(zhì)量問題，保質(zhì)期問題等，由此可見，除農(nóng)藥殘留外，其他大家關(guān)心的問題都和食物的包裝有很大關(guān)系，甚起著關(guān)重要的作用。
What fruit traders and consumers are concerned about is the pollution of fresh vegetables and fruits, whether there are pesticide residues, the quality of vegetables and fruits transportation, the shelf-life, etc. it can be seen that apart from pesticide residues, other issues of concern are closely related to food packaging and even play an important role.
瓦楞紙箱不僅在運輸?shù)臅r候可以有效防止蔬果被磕碰，輕便方便運輸外，瓦楞紙箱不會因為高溫或低溫釋放有毒化學物質(zhì)，以及在運輸中蔬果腐爛瓦楞紙箱還會減少污染物的擴散，我們用科學方法研究了產(chǎn)品和包裝之間微生物的轉(zhuǎn)換，特別研究了不同的包裝材料對交叉污染產(chǎn)生的影響。結(jié)果表明，瓦楞紙板包裝的水果質(zhì)量優(yōu)于RPC包裝的水果，體現(xiàn)在含有較少的病原菌和腐敗菌，有效延長蔬果的保質(zhì)期。
The corrugated box can not only effectively prevent vegetables and fruits from being bumped during transportation, but also be light and convenient for transportation. The corrugated box will not release toxic chemicals due to high temperature or low temperature, and the vegetables and fruits will decay during transportation. The corrugated box will also reduce the diffusion of pollutants. We used scientific methods to study the microbial conversion between products and packaging, especially the impact of different packaging materials on cross pollution. The results showed that the quality of the fruits packed with corrugated cardboard was better than that of the fruits packed with RPC, which was reflected in the fact that it contained fewer pathogenic bacteria and spoilage bacteria, and effectively extended the shelf life of vegetables and fruits.
通過以上對比，大家可以詳細了解到瓦楞紙箱包裝比塑料箱包裝更容易保持蔬果的和新鮮狀態(tài)，同等質(zhì)量不同包裝材質(zhì)，瓦楞紙箱能提供更優(yōu)狀態(tài)更佳的蔬果產(chǎn)品。
Through the above comparison, we can understand in detail that the corrugated box packaging is easier to maintain the safety and freshness of vegetables and fruits than the plastic box packaging. With the same quality and different packaging materials, the corrugated box can provide better vegetables and fruits.
The above is a detailed introduction of the vegetable packaging manufacturers. I hope it will help you. If you have any questions, please contact us. We will provide you with services with a professional attitude http://www.je-performance.com
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